BY Brimly.
AUGUST 28, 2023

Creamy Mashed Sweet Potatoes

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Photo By Editors @ the Brimly Test Kitchen

Lo-Spice Level 
30 minutes
Gluten-free
WARM SIDE DISH

If there's one thing we love more than crafting delicious, gluten-free recipes, it's sharing our love for comfort food with you. Today, we're delighted to reveal a tasty dish that will elevate your Thanksgiving table and warm your heart - our Creamy Mashed Sweet Potatoes with Marshmallows!

Now, imagine diving into a bowl of cloud-like sweet potatoes whipped to perfection with a creamy, buttery texture that melts in your mouth. Each bite is a savory-sweet treat, topped with a layer of toasted, gooey marshmallows that add an element of surprise and nostalgia to the mix. Yes, we're talking about our marshmallow-top sweet potato, a recipe that's as delightful to eat as it is to prepare!

This easy sweet potato mash recipe started as a fun experiment in our test kitchen. The idea was to create a dish that was not just delicious and gluten-free but also embodied the spirit of the holidays. A dish that was comforting, flavorful, and brought back cherished memories of family gatherings. And yes, we did it with this one! From the first bite, we knew we had created something special. The sweet and savory sweet potato mash was a hit. It was then we decided to share this joy with you all. After all, what's a better way to celebrate the holiday season than with a dish that's comforting, delicious, and packed with nostalgia!

Our Creamy Mashed Sweet Potatoes with Marshmallows is more than a Thanksgiving side dish. It's a dish that captures the essence of the holiday season - warmth, love, and togetherness. It's a dish you'd want to make repeatedly, not just during the holidays but whenever you crave a comforting, soulful meal.

So, if you're looking for a scrumptious mashed sweet potato recipe that's easy to make and delicious to the taste, this is it! Each spoonful celebrates flavors, a delightful mix of sweet, savory, and creamy. And the best part? It's gluten-free, making it the perfect dish for everyone at the table.

Whip up this Creamy Mashed Sweet Potato with Marshmallows and bring a smile to your loved ones' faces. Indeed, it's a dish that's totally worth it every time!

At Brimly, we take pride in presenting you with the finest products that our editors independently handpicked. In the spirit of transparency, we want you to know that we may earn an affiliate commission when you purchase something through the retail links below.

Essentials you’ll need:



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Ingredients


4 medium sweet potatoes, peeled and cubed

4 Tbsp. unsalted butter

¼ cup heavy cream

¼ cup brown sugar

½ tsp. ground cinnamon

¼ tsp. ground nutmeg 

¼ tsp. kosher salt

1 cup gluten-free marshmallows

Recipe Steps


Step 1

Preheat your oven to 375°F.

Step 2

Place the cubed sweet potatoes in a large pot and cover with water. Bring to a boil over high heat and cook until the sweet potatoes are tender when pierced with a fork for about 15-20 minutes.

Step 3

Drain the sweet potatoes and return them to the pot.

Step 4

Add the butter, milk, brown sugar, cinnamon, nutmeg, and salt to the pot with the sweet potatoes.

Step 5

Use a potato masher or an electric mixer to mash the sweet potatoes until smooth and creamy.

Step 6

Transfer the mashed sweet potatoes to a baking dish.

Step 7

Spread the marshmallows evenly over the mashed sweet potatoes.

Step 8

Place the baking dish in the preheated oven and bake for about 10 minutes or until the marshmallows are golden and toasted.

Step 9

Remove from the oven and let it cool slightly before serving.

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