Honey Pea Flower Tea

Butterfly Pea Flower Tea

BY Brimly.

April 2, 2024

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Photo By Editors @ the Brimly Test Kitchen

NO-Spice Level

15 minutes

Gluten-free

Cold beverage

So we've got a new obsession here at the Brimly test kitchen; it's a new creation we'd like to call the "Butterfly Pea Flower Tea." This isn't just any tea; it's a rich blue masterpiece that's as tasty as it is pretty, thanks to those vibrant butterfly pea flowers. We're talking a sweet and creamy treat with a whole lot of oat milk and a bit of organic honey, all topped off with some funky black tea jelly. Believe it when I tell you, it's the chill vibe you only get from the brimly test kitchen. So, what are you waiting for? Let's steep, sip, and savor every drop!

At Brimly, we take pride in presenting you with the finest products that our editors independently handpicked. In the spirit of transparency, we want you to know that we may earn an affiliate commission when you purchase something through the retail links below.

Essentials you’ll need:

Catalog

Rotary Whisk

$6.99AT AMAZON

Sauce Pan

$69.95 AT AMAZON

Measuring Cup

$10.95 AT AMAZON

Food Scale

$29.22 AT AMAZON

Measuring Spoons

$5.99 AT AMAZON

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Ingredients

Serves 1

2½ Tbsp (6g) butterfly pea flowers, dried

½ cup water, hot

⅔ cup oat milk, room temp unsweetened

3 Tbsp pure honey, organic

5-6 cubes black tea jelly

½ cup oat milk, cold unsweetened

Recipe Steps

Step 1

Place the dried butterfly pea flowers into hot water, allowing them to steep and infuse for 5 minutes. This process will extract the vibrant blue color and delicate flavor of the flowers into the water, creating a colorful and aromatic tea base.

Step 2

After the tea has sufficiently cooled to room temperature, gently pour the room-temperature unsweetened oat milk into the tea.

Step 3

Using a frother, froth the tea and oat milk mixture for about a minute or until the mixture is well aerated and has achieved a thicker, creamier consistency. Once done, set this mixture aside for later use in the recipe.

Step 4

Pour the organic pure honey into a glass cup.

Step 5

Add the black tea jelly cubes on top of the honey. These jelly cubes will add a unique texture and an extra layer of tea flavor to your drink.

Step 6

Pour the cold, unsweetened oat milk into the glass over the honey and black tea jelly.

Step 7

Gently top off the glass with the frothed tea mixture.

Note: Pouring slowly and steadily will help maintain the distinct layers in the drink, creating an appealing visual and a delightful mix of textures and temperatures.

Step 8

Finally, stir the mixture gently to combine all the ingredients. This will blend the layers of flavors and textures into a cohesive, creamy, and flavorful beverage. Now, it's ready to be enjoyed!