Craving something chocolatey without the hassle of extra steps and cleanup? Same. That’s exactly how this recipe came to be. At the Brimly Test Kitchen, we’re all about gluten-free, soy-free treats that actually taste amazing, and this one delivers. Made entirely in a skillet or a baking pan, it’s a one-pan wonder—just mix, bake, and dig in. Once we perfected it, we couldn’t stop eating it. Try it yourself and let us know what you think! Get the Recipe!